Ramadan Special Supper Club

Food: Your evening begins with a refreshing, non-alcoholic welcome drink to set the tone, followed by a three-course Ramadan special tasting menu showcasing the vibrant diversity of Dakhni cuisine with punchy aromatic dishes like Aash with lamb samosa (A traditional soup and samosa enjoyed to break Ramadan fast), Mutton Haleem (Slow-cooked mutton Haleem made with broken wheat, aromatic spices and herbs. Simmered for hours until it reaches a rich, melt-in-the-mouth consistency) and Sheer Khurma (Creamy vermicelli pudding). Our supper club is a BYOB event; please feel free to bring your favourite drinks. Every bite tells a story and the traditions of a community that treasures its unique flavours.

Music & the Vibe: The soundtrack for the night? Vintage Bollywood vinyl records spinning soulful classics that transport you to another era. These aren’t just songs – they’re stories from a glamorous past, bringing a nostalgic and soulful energy to the evening. Whether you’re a lifelong Bollywood fan or just curious to explore, the melodies will add a magical touch to your experience.

Venue: Simmer Studios – A candle-lit table in a stunning warehouse-converted studio with a huge open space and a grand piano.